Hillside Winery & Bistro
Architecturally iconic with its unique wooden tower, Hillside is a Naramata landmark dedicated to 100% Naramata-grown fruit and world-class dining at their multi-level bistro.
Highlights
Tasting fees: $10–$20 per person
Hours: Daily 11am–5pm (Winery) | Bistro open for lunch and dinner
Dog friendly: Yes — leashed dogs allowed in the lower courtyard
Heads up: The Bistro is one of the top dining spots in the Okanagan; reservations are essential during peak season
The Vibe
Elegant, historic, and culinary-focused. The multi-level timber frame building feels like a cozy chalet, but the sun-drenched patios are pure Okanagan.
The Experience
Tastings are professional and insightful. For the full Hillside experience, pair your visit with a meal at the Bistro, where the food is specifically designed to complement the winery’s portfolio.
The Wine
Winemaker Kathy Malone focuses on single-vineyard expressions. Their Merlot is legendary, and their Muscat Ottonel is one of the most unique and aromatic whites in the region.
Good to Know
Hillside was a pioneer in the 'Naramata Bench' sub-appellation movement, ensuring all their fruit comes from within miles of the winery.
