Mission Hill Family Estate
Highlights:
Canada's record six-time winner of Winery of the Year at the WineAlign National Wine Awards
Iconic Romanesque architecture featuring a 12-storey bell tower and sweeping Okanagan Lake views
Underground barrel cellar blasted from volcanic rock — available as a guided tour experience
The Terrace Restaurant — farm-to-table dining with estate garden ingredients and stunning vineyard views
Summer Concert Series in a spectacular open-air amphitheatre — a beloved 19-year Okanagan tradition
Multiple tasting experiences ranging from introductory seated tastings to ultra-private full-day estate journeys
Wine portfolio spanning five distinct Okanagan growing subregions
Wine club with complimentary tastings, member-only events, and exclusive access
The Vibe: Few wineries in Canada stop visitors in their tracks quite like Mission Hill. Perched atop a dramatic West Kelowna hillside, the estate is an architectural statement — a 12-storey bell tower, hand-carved stone archways, rotating art installations, and panoramic views stretching across Okanagan Lake. Founded in 1981 by Anthony von Mandl on a bold belief that the Okanagan could produce world-class wine, Mission Hill was designed from the ground up to be a complete sensory experience. Grand without being cold, polished without being stuffy — it sets the tone for a remarkable day in wine country.
The Experience: Mission Hill offers some of the most structured and rewarding tasting experiences on the Westside Wine Trail. Guided tours take guests through the estate's underground barrel cellar — blasted from volcanic rock beneath the hillside — before settling into a curated tasting of the winery's finest bottles. The Terrace Restaurant elevates the visit further, with Chef Patrick Gayler drawing from estate gardens, local farms, and the winery's own beehives and herb gardens for a farm-to-table menu that pairs beautifully with the view. Summer visits during the Concert Series add another dimension entirely, with world-class musicians performing in one of Canada's most breathtaking outdoor amphitheatres.
The Wine: Mission Hill has been named Winery of the Year a record six times — and the wines back it up. The portfolio spans five distinct Okanagan growing subregions, ranging from the elegant, terroir-driven whites of the Terroir Collection to the iconic Oculus, a flagship Bordeaux-style blend that ranks among Canada's most celebrated bottles. Whether you're exploring the approachable Estate Series or splurging on a Reserve pour, every glass reflects decades of commitment to doing things the right way — low yields, honest winemaking, and patient ageing in that legendary underground cellar.
Good to Know
Best for: First-time Okanagan visitors, wine enthusiasts, special occasions, foodies, concert-goers
Don't miss: The barrel cellar tour and a table at the Terrace Restaurant — book both well in advance
Signature wines: Oculus, Perpetua Chardonnay, Compendium, Viognier
Reservations: Required in summer — access from May through September is by reservation only
Tasting experiences: Range from $80/person guided tastings to $500+/person ultra-private experiences
Heads up: This is a premium, structured experience — guests looking for a relaxed drop-in vibe may prefer pairing it with a more casual stop later in the day
